高山茶 金萱茶 台灣烏龍茶 有機茶葉

[vc_row][vc_column][vc_row_inner][vc_column_inner width =”1/2″][vc_text_separator title =”tampok tea” i_icon_fontawesome =”fa fa-dahon” i_color =”chino” title_align =”separator_align_left” add_icon =”totoo”][vc_column_text]Jin Xuan tea >>> Mountains sa paligid 1000-1700 metro sa ibabaw ng dagat

Umalis hypertrophy、sariwa、Makintab berdeng kulay，Pure makinis na lasa；Ang pinakadakilang tampok na ay parehong isang malalim kahulugan ng natural"gatas"，Ang natatanging natural mastic maliit na tsaa lasa maaaring gawin sa labas，Tanging Jin Xuan tsaa ay may ang tampok na ito，natatanging lasa，Taste glycol refreshing，Sa pamamagitan ng babae at mas batang mga consumer[/vc_column_text][/vc_column_inner][vc_column_inner width =”1/2″][vc_single_image image =”6471″ img_size =”400×250″ alignment =”gitna” style =”vc_box_shadow_border” css_animation =”lumitaw”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner][vc_empty_space height =”12px”][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width =”1/3″][vc_single_image image =”3068″ img_size =”220×220″ alignment =”gitna” style =”vc_box_border_circle_2″ css_animation =”kaliwa-papuntang-kanan” title =”tsaa”][vc_column_text]

Tea dry

Dry tea hemispherical particles、Securinega may magaspang stems，Janus ang mukha dahon o dahon tatlong puso[/vc_column_text][/vc_column][vc_column width =”1/3″][vc_single_image image =”3076″ img_size =”220×220″ alignment =”gitna” style =”vc_box_border_circle_2″ css_animation =”kanan-papuntang-kaliwa” title =”tsaa”][vc_column_text]

茶底

Soft dahon unti-unting lumaganap，mesophyll hypertrophy，Buong blade[/vc_column_text][/vc_column][vc_column width =”1/3″][vc_single_image image =”3085″ img_size =”220×220″ alignment =”gitna” style =”vc_box_border_circle_2″ css_animation =”kanan-papuntang-kaliwa” title =”tsaa”][vc_column_text]

tsaa

Honey dilaw na sopas，Crystal malinaw，Mabango aroma，Puno ng matamis[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width =”1/2″][vc_text_separator title =”benepisyo Tea” i_icon_fontawesome =”fa fa-kape” i_color =”chino” add_icon =”totoo”][vc_column_text el_class =”Yan Tang Hou Taiwan mountain tea para sa maximum na pagiging epektibo -”]detox、Drain、refresh、matino up、Kalmado ang mga ugat、Magpadala apoy，Ang epekto ay kitang-kita

Long-matagalang pagkonsumo，Pagbaba ng timbang、anticancer、Pag-iwas ng bukbok、Pag-iwas ng Alta-presyon、Pagbutihin ang acidic、Mapabuti ang balat allergy，Sa partikular upang maiwasan ang katawan na maunawaan masyadong maraming taba，Upang mabuhay ang kanyang buhay mas malusog、Younger。[/vc_column_text][/vc_column_inner][vc_column_inner width =”1/2″][vc_text_separator title =”Taiwan Tea Tips” i_icon_fontawesome =”fa fa-kape” i_color =”chino” add_icon =”totoo”][vc_column_text css_animation =”kanan-papuntang-kaliwa”]

• Taiwan pinagmulan kondisyon natatanging lumalagong - natatanging alpine terrain planting Taiwan，Na naglalaman ng lupa、magbigay ng binhi、paglaki，Walang iba pang mga rehiyon ay maaaring substituted

• Harmless natural na produkto - Lahat tea ginawa at consumed kalakal，Taiwan kagawaran ng pamahalaan ay regular na inspeksyon，Mahigpit na kontrol ng Food Safety，Hayaan magpahinga sigurado singil benta

[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width =”1/2″][vc_text_separator title =”reference Index” i_icon_fontawesome =”fa fa-kape” i_color =”chino” add_icon =”totoo”][halaga vc_progress_bar =”%5B%7B%22label%22%3A%22%E6%8E%92%E6%AF%92%22%2C%22value%22%3A%2295%22%2C%22color%22%3A%22custom%22%2C%22customcolor%22%3A%22%23dd1818%22%7D%2C%7B%22label%22%3A%22%E6%8F%90%E7%A5%9E%22%2C%22value%22%3A%2280%22%2C%22color%22%3A%22chino%22%7D%2C%7B%22label%22%3A%22%E9%86%92%E9%85%92%22%2C%22value%22%3A%225%22%7D%2C%7B%22label%22%3A%22%E5%AE%89%E7%A5%9E%22%2C%22value%22%3A%220%22%7D%5D” pagpipilian =”may mga guhit,animated” title =”Ang epekto ng pagpapaunlad sa sarili” units =” Inirerekumendang” el_class =”Ang epekto ng pagpapaunlad sa sarili”][/vc_column_inner][vc_column_inner width =”1/2″][vc_text_separator title =”Taste Paglalarawan” i_icon_fontawesome =”fa fa-kape” i_color =”chino” add_icon =”totoo”][halaga vc_progress_bar =”%5B%7B%22label%22%3A%22%E6%B8%85%E9%A6%99%22%2C%22value%22%3A%2290%22%2C%22color%22%3A%22custom%22%2C%22customcolor%22%3A%22%23dd8500%22%7D%2C%7B%22label%22%3A%22%E5%8F%A3%E6%84%9F%22%2C%22value%22%3A%2290%22%2C%22color%22%3A%22vista-blue%22%7D%2C%7B%22label%22%3A%22%E5%9B%9E%E7%94%98%22%2C%22value%22%3A%2280%22%2C%22color%22%3A%22bar_orange%22%7D%2C%7B%22label%22%3A%22%E6%B2%96%E6%B3%A1%E6%AC%A1%E6%95%B8%22%2C%22value%22%3A%2270%22%7D%5D” bgcolor =”chino” pagpipilian =”may mga guhit,animated” title =”Tea lasa” units =” Inirerekumendang” el_class =”Tea lasa”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width =”1/2″][vc_text_separator title =”Hot bubble mode” i_icon_fontawesome =”fa fa-dahon” i_color =”chino” add_icon =”totoo”][vc_column_text css_animation =”kaliwa-papuntang-kanan”]

• 7-8g tea sa tsarera o 1.5 servings，95~ 100 ℃ mainit na tubig，100~ 150cc brew
• Banlawan ang unang bubble，Hayaan ang mga dahong tsa o gumulong ang kanilang sariling pagpapakilos，3Ibuhos ang tungkol sa segundo
• soaking oras：Kung saan naaangkop, nababagay ayon sa mga personal na panlasa tulad ng；Maaaring paulit-ulit sa paggawa ng serbesa ng 7-10 beses o higit pa，hanggang hindi masarap
  Health Tea：30pangalawa，Pagkatapos ng bawat bubble palugit ng 5 segundo
  Malasado：15pangalawa，Pagkatapos ng bawat bubble palugit ng 5 segundo
  Lahat Mature / Old tea：10~ 12 segundo，Pagkatapos ng bawat bubble palugit ng 5 segundo
• I-save ang mode：Cool dry、Iwasan sun exposure、maiwasan ang kahalumigmigan

[/vc_column_text][/vc_column_inner][vc_column_inner width =”1/2″][vc_text_separator title =”Malamig magbabad mode” i_icon_fontawesome =”fa fa-dahon” i_color =”chino” add_icon =”totoo”][vc_column_text css_animation =”kanan-papuntang-kaliwa”]

• Bote ng mineral na tubig (o na-filter na tubig) ng hindi bababa sa walo hanggang siyam puntos
• Idagdag tea，Tea halaga sakop ibaba
• Para sa susunod na inumin，Night sa ref，Ang susunod na umaga maaari kang uminom
• Sapagka't ang kaarawan inom，Mangyaring magbabad para sa hindi bababa sa 40 minuto pagkatapos ng pag-inom
• Pagkatapos pag-inom ay maaari ring gumawa ng serbesa sa sandaling muli

nota：Siguraduhin na gamitin ang malamig na tubig o yelo tubig[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title =”Testimonials” i_icon_fontawesome =”fa fa-libro” i_color =”chino” add_icon =”totoo”][vc_row_inner][vc_column_inner width =”1/2″][vc_single_image image =”3091″ img_size =”360×450″ alignment =”gitna” style =”vc_box_shadow_border” onclick =”link_image”][/vc_column_inner][vc_column_inner width =”1/2″][vc_single_image image =”3170″ img_size =”360×450″ alignment =”gitna” style =”vc_box_shadow_border” onclick =”link_image”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]