白桃烏龍 烏龍茶 散茶 水果茶 休閒茶包 商務袋泡茶

[vc_row][vc_column][vc_row_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Features tea” i_icon_fontawesome =”fa, fa-folio” i_color =”Graeca” title_align =”separator_align_left” add_icon =”verum”][vc_column_text]白桃烏龍 >>>

香甜甜多汁的水蜜桃香，啜飲一口如同品嚐新鮮水蜜桃果肉，讓身心靈完全沈浸甜美幸福的水蜜桃天堂中。

～ 享受休閒又可健康養生

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茶乾 ～ Featured prothallus vestibulum

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Naturalis patet tea ~，Sine sordibus,

[/vc_column_text][vc_single_image imaginem =”4689″ img_size =”220×220″ noctis =”Center” style =”vc_box_border_circle_2″ css_animation =”apparent,” title =”Tea”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][width = vc_column_inner”1/2″][vc_text_separator title =”白桃水果茶功效” i_icon_fontawesome =”fa, fa-coffee” i_color =”Graeca” add_icon =”verum”][vc_column_text el_class =”Quomodo Taiwan tea efficacia ~ Tang Yan in montem”]桃的果肉中富含蛋白質，鈣，磷，鐵和維生素B，維生素C及大量的水分，對慢性支氣管炎，支氣管擴張症 血，慢性發熱，盜汗等症，可起到養陰生津，補氣潤肺的保健作用；對於預防便秘，幫助消化也有一定的效果[/vc_column_text][/vc_column_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Quomodo Tong Yan controlare qualitas” i_icon_fontawesome =”fa, fa-coffee” i_color =”Graeca” add_icon =”verum”][vc_column_text]

• Mihi naturalis - Et consumentur omnes tea productum bona，Taiwan regimen Dicasteria fuerint iusto inspectione，Stricte imperium Cibus Salutis，Et Sales sumptus sciat,

• This is an a non-toxicus productum temptationis， ISO 22000、HACCP、ISO 9001International Cibus Salutis et qualitas procuratio ratio verification

[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Jug ceruisam” i_icon_fontawesome =”fa, fa-folio” i_color =”Graeca” add_icon =”verum”][vc_single_image imaginem =”4249″ img_size =”400×250″ noctis =”Center” style =”vc_box_shadow_3d”][vc_column_text]Kung Fu bulla modo：

1. Optional tea Yixing、Alba tea statuto fictilem、Ceramic, aut vitrum, tea tea。
2. XCV, in tea aqua temperatus C ℃ ~
3. 將一袋茶葉放入teapotIn，Addere aqua, ceruisam，Diebus XXX ad LX secundis, miscendarum,。
4. Liner longe，或將茶湯注入公道杯使Tea濃度均勻一致。

Nota：

• Tardus potum sapor placeat in fine chemicals，Ceruisam tea potest 3-5 temporibus。
• nisi modus,：Planto certus sigillum apertum est，Et positum in frigido loco et sicco

[/vc_column_text][/vc_column_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Calicem miscendarum” i_icon_fontawesome =”fa, fa-folio” i_color =”Graeca” add_icon =”verum”][vc_single_image imaginem =”4251″ img_size =”400×250″ noctis =”Center” style =”vc_box_shadow_3d”][vc_column_text]Modus calidum bulla：

• A teabag，Add CCL ~ CCC c.c，95℃ aqua calida C ~，
• bibula tempore：10Secundis ad gustus,，Suspendisse XX ad XXX seconds of bibula in tempore

Inebriat frigore modus：

• In calidum bulla fundamentum,，Primo usque ad saporem tea inebriat；Orum circiter XX minutes aut frigidum
• Consummatio tantundem glacies，Iam vos can bibere

Attende：

• Accent saccharo、Lac，Potest etiam usus fructus、Nova cremor decoration
• Ubi opportunum personaliter gustat quasi adaequatum；III ad IV tempora aut iterari potest Brew，Donec insulsum

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