荔枝烏龍茶 散茶 水果茶 休閒茶包 商務袋泡茶

[vc_row][vc_column][vc_row_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Features tea” i_icon_fontawesome =”fa, fa-folio” i_color =”Graeca” title_align =”separator_align_left” add_icon =”verum”][vc_column_text]荔枝烏龍茶 >>>

Oolong tea processui ad genus”Viridis, rubei, flavi, viridis albo et nigro”Six lines of teaviridi tea，Partim fermentum，Red virentibus foliis in ore gladii，既有viridi tea的鮮香濃鬱，Habere dulcis tea alcohol。

荔枝烏龍茶是一種非常常見的茶飲，在炎炎的夏日泡一杯冰涼好喝的烏龍茶，搭配夏日盛產的荔枝，加入少許的糖漿，淡淡的荔枝味和Oolong好配[/vc_column_text][/vc_column_inner][width = vc_column_inner”1/2″][vc_empty_space][vc_single_image imaginem =”6358″ img_size =”400×250″ noctis =”Center” style =”vc_box_shadow_border”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner][vc_empty_space height =”12px”][/vc_column_inner][/vc_row_inner][vc_row_inner][width = vc_column_inner”1/2″][vc_column_text]

茶乾 ～ Featured prothallus vestibulum

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Naturalis patet tea ~，Sine sordibus,

[/vc_column_text][vc_single_image imaginem =”6355″ img_size =”220×220″ noctis =”Center” style =”vc_box_border_circle_2″ css_animation =”apparent,” title =”Tea”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][width = vc_column_inner”1/2″][vc_text_separator title =”荔枝烏龍茶功效” i_icon_fontawesome =”fa, fa-coffee” i_color =”Graeca” add_icon =”verum”][vc_column_text el_class =”Quomodo Taiwan tea efficacia ~ Tang Yan in montem”]Et humanae salutis curam habet partes，Oolong tea continet polyphenols inhibere possunt, quae nimis oleum cibum，Vacare corpore cogit nimis oleum。Non addidit saccharo，Amittere pondus sustinere vel habitus quidam effectus，Et magis sanum。Et polyphenols potest inhibere incrementa bacteria，Ne dente labe et Tartarus。[/vc_column_text][/vc_column_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Quomodo Tong Yan controlare qualitas” i_icon_fontawesome =”fa, fa-coffee” i_color =”Graeca” add_icon =”verum”][vc_column_text]

• Mihi naturalis - Et consumentur omnes tea productum bona，Taiwan regimen Dicasteria fuerint iusto inspectione，Stricte imperium Cibus Salutis，Et Sales sumptus sciat,

• This is an a non-toxicus productum temptationis， ISO 22000、HACCP、ISO 9001International Cibus Salutis et qualitas procuratio ratio verification

[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Jug ceruisam” i_icon_fontawesome =”fa, fa-folio” i_color =”Graeca” add_icon =”verum”][vc_single_image imaginem =”4249″ img_size =”400×250″ noctis =”Center” style =”vc_box_shadow_3d”][vc_column_text]Kung Fu bulla modo：

1. Optional tea Yixing、Alba tea statuto fictilem、Ceramic, aut vitrum, tea tea。
2. XCV, in tea aqua temperatus C ℃ ~
3. In tea peram in teapot，Addere aqua, ceruisam，Diebus XXX ad LX secundis, miscendarum,。
4. Liner longe，Vel infusum, ut uniformis calicem tea in in tea bona intentione。

Nota：

• Tardus potum sapor placeat in fine chemicals，Ceruisam tea potest 3-5 temporibus。
• nisi modus,：Planto certus sigillum apertum est，Et positum in frigido loco et sicco

[/vc_column_text][/vc_column_inner][width = vc_column_inner”1/2″][vc_text_separator title =”Calicem miscendarum” i_icon_fontawesome =”fa, fa-folio” i_color =”Graeca” add_icon =”verum”][vc_single_image imaginem =”4251″ img_size =”400×250″ noctis =”Center” style =”vc_box_shadow_3d”][vc_column_text]Modus calidum bulla：

• A teabag，Add CCL ~ CCC c.c，95℃ aqua calida C ~，
• bibula tempore：10Secundis ad gustus,，Suspendisse XX ad XXX seconds of bibula in tempore

Inebriat frigore modus：

• In calidum bulla fundamentum,，Primo usque ad saporem tea inebriat；Orum circiter XX minutes aut frigidum
• Consummatio tantundem glacies，Iam vos can bibere

Attende：

• Accent saccharo、Lac，Potest etiam usus fructus、Nova cremor decoration
• Ubi opportunum personaliter gustat quasi adaequatum；III ad IV tempora aut iterari potest Brew，Donec insulsum

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