[vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Features tea” i_icon_fontawesome=”fa fa-leaf” i_color=”chino” title_align=”separator_align_left” add_icon=”true”][vc_column_text]Yu Ling tea >>> Mountains around 2100-2800 meters above sea level

Taiwan is famous Yu LingDasan,Located in the mountains，And the temperature difference between the cold，In this environment of slow growth of tea，Together with the local well-drained acidic soil rich in organic matter，ProducedteaPiece thickness、Pectin concentration、Frost obvious、Heavy mountain air、Throat rhyme and other characteristics，And quite mellow taste，Yu Ling tea may be referred toTaiwan high mountain tea king[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″][vc_single_image image=”2802″ img_size=”400×250″ alignment=”center” style=”vc_box_shadow_border” css_animation=”appear”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner][vc_empty_space height=”12px”][/vc_column_inner][/vc_row_inner][/vc_column][vc_column width=”1/3″][vc_single_image image=”3068″ img_size=”220×220″ alignment=”center” style=”vc_box_border_circle_2″ css_animation=”left-to-right” title=”Tea”][vc_column_text]

Tea dry

Dry tea hemispherical particles、Securinega with coarse stems，Janus-faced leaf or leaf three hearts[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”3076″ img_size=”220×220″ alignment=”center” style=”vc_box_border_circle_2″ css_animation=”right-to-left” title=”Tea”][vc_column_text]

Tea bottom

Soft leaf stalk，Mesophyll hypertrophy，Full blade[/vc_column_text][/vc_column][vc_column width=”1/3″][vc_single_image image=”3085″ img_size=”220×220″ alignment=”center” style=”vc_box_border_circle_2″ css_animation=”right-to-left” title=”Tea”][vc_column_text]

Tea

Honey yellow soup，crystal clear，Fragrant aroma，Full of sweet[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Tea benefits” i_icon_fontawesome=”fa fa-coffee” i_color=”chino” add_icon=”true”][vc_column_text el_class=”Yan Tang Hou Taiwan mountain tea for maximum effectiveness -”]Detox、Drain、Refresh、sober up、Calm the nerves、Send fire，The effect is obvious

Long-term consumption，Weight loss、Anticancer、Prevention of tooth decay、Prevention of hypertension、Improve the acidic、Improve skin allergy，In particular to avoid the body to absorb too much fat，To live his life more healthy、younger。[/vc_column_text][/vc_column_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Taiwan Tea Tips” i_icon_fontawesome=”fa fa-coffee” i_color=”chino” add_icon=”true”][vc_column_text css_animation=”right-to-left”]

Taiwan origin unique growing conditions - Taiwan's unique alpine terrain planting，Containing soil、seed、Growth，No other region can be substituted

Harmless natural product - All tea produced and consumed goods，Taiwan government departments have been regular inspection，Strict control of the Food Safety，Let rest assured sales charges

[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Reference Index” i_icon_fontawesome=”fa fa-coffee” i_color=”chino” add_icon=”true”][vc_progress_bar values=”%5B{"label":"排毒","value":"90","color":"bar_red"% 7D,{"label":"提神","value":"80","color":"chino% 22},{"label":"醒酒","value":"5"},{"label% 22:"安神","value":"0"}]” options=”striped,animated” title=”The effect of self-cultivation” units=” Recommended” el_class =”The effect of self-cultivation”][/vc_column_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Taste Description” i_icon_fontawesome=”fa fa-coffee” i_color=”chino” add_icon=”true”][vc_progress_bar values=”%5B%7B%22label%22%3A%22%E6%B8%85%E9%A6%99%22%2C%22value%22%3A%2295%22%2C%22color%22%3A%22custom%22%2C%22customcolor%22%3A%22%23fc8600%22%7D%2C%7B%22label%22%3A%22%E5%8F%A3%E6%84%9F%22%2C%22value%22%3A%2295%22%2C%22color%22%3A%22bar_green%22%7D%2C%7B%22label%22%3A%22%E5%9B%9E%E7%94%98%22%2C%22value%22%3A%2295%22%2C%22color%22%3A%22custom%22%2C%22customcolor%22%3A%22%23fc8600%22%7D%2C%7B%22label%22%3A%22%E6%B2%96%E6%B3%A1%E6%AC%A1%E6%95%B8%22%2C%22value%22%3A%2270%22%7D%5D” bgcolor=”chino” options=”striped,animated” title=”Tea taste” units=” Recommended” el_class =”Tea taste”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Hot bubble mode” i_icon_fontawesome=”fa fa-leaf” i_color=”chino” add_icon=”true”][vc_column_text css_animation=”left-to-right”]

7-8g tea into the teapot or 1.5 servings，95~ 100 ℃ hot water，100~ 150cc brew
Rinse the first bubble，Let the tea leaves or roll their own stirring，3Pour about seconds
Soaking time：Where appropriate, adjusted according to personal tastes like；Can be repeated brewing 7-10 times or more，Until tasteless
tea：30second，After each bubble increments 5 seconds
Soft-boiled：15second，After each bubble increments 5 seconds
All Mature / Old tea：10~ 12 seconds，After each bubble increments 5 seconds
storage method：Cool dry、Avoid sun exposure、Prevent moisture

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Bottle of mineral water (or filtered water) at least eight to nine points
Add tea，Tea amount covered bottom
For the next drink，Night in the refrigerator，The next morning you can drink
For the day drinking，Please soak for at least 40 minutes after drinking
After drinking can also brew once again

note：Making sure to use cold water or ice water[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_text_separator title=”Testimonials” i_icon_fontawesome=”fa fa-book” i_color=”chino” add_icon=”true”][vc_row_inner][vc_column_inner width=”1/2″][vc_single_image image=”3091″ img_size=”360×450″ alignment=”center” style=”vc_box_shadow_border” onclick=”link_image”][/vc_column_inner][vc_column_inner width=”1/2″][vc_single_image image=”3170″ img_size=”360×450″ alignment=”center” style=”vc_box_shadow_border” onclick=”link_image”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row]