Black currant berry fruit tea herbal tea bag teabag Leisure

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Also known as black currant cassis，Blackcurrant，Purple plum，Saxifragales Ribes genus Ribes Branch，Small shrubs，Its small black berry fruit is ripe，Within rich in vitamin C，anthocyanin，Edible。 It can also be processed into juice，Jams and other food。

Is very rich in vitamin C，phosphorus，magnesium，Potassium，calcium，anthocyanin，Phenols。Known known blackcurrant health functions including the prevention of gout，anemia，Edema，arthritis，Rheumatology，Oral and ，Cough。

~ Original health so simple

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Tea dry ~ Featured prothallus Manufacturing

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Natural tea ~ clear，Without leaving impurities

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1. Strengthen the maintenance of liver function
2. Protect teeth，Sturdy gums
3. Improve visual function
4. Reducing peroxidation damage，anti aging
5. Blood and qi

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• Harmless natural product - All tea produced and consumed goods，Taiwan government departments have been regular inspection，Strict control of the Food Safety，Let rest assured sales charges

• This non-toxic product testing by SGS， ISO 22000、HACCP、ISO 9001International food safety and quality management system verification

[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Jug brew” i_icon_fontawesome=”fa fa-leaf” i_color=”chino” add_icon=”true”][vc_single_image image=”4249″ img_size=”400×250″ alignment=”center” style=”vc_box_shadow_3d”][vc_column_text]Kung Fu bubble method：

1. Optional Yixing tea、White porcelain tea set、Glass or ceramic tea tea。
2. Tea water temperature in the 95 ~ 100 ℃
3. The bag of tea into a teapot，Add water, brew，Brewing time 30 to 60 seconds。
4. Remove the liner，Or injected into the tea fair cup of tea so that uniform concentration。

note：

• Please fine chemicals slow drink tasting，You can brew a tea 3-5 times。
• storage method：Make sure the seal after opening，And placed in a cool dry place

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• A teabag，Add 250 ~ 300 c.c，95~ 100 ℃ hot water，
• Soaking time：10Seconds to taste,，Recommended soaking time of 20 to 30 seconds

Cold soak mode：

• In hot bubble foundation，First soak up the flavor of tea；Or cold brew for about 20 minutes
• Adding an equal amount of ice，Now you can drink

Remark：

• Accent your sugar、milk，Fruit can also be used、Fresh cream decoration
• Where appropriate, adjusted according to personal tastes like；Brew can be repeated 3 to 4 times or more，Until tasteless

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