[vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Features tea” i_icon_fontawesome=”fa fa-leaf” i_color=”chino” title_align=”separator_align_left” add_icon=”true”][vc_column_text]Fruit spirit (integrated fruit tea) >>>
Germany imported ingredients to create,Real materials more than 10 kinds of fruit mixed,Roselle、Apple flesh、grape、Rosehip、Elderberry、blueberry、Orange peel、spices、Pineapple fruit、Ding papaya、Raspberry、Cornflower、sunflower。
~ True European style fruit tea
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Tea dry ~ Featured prothallus Manufacturing
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Natural tea ~ clear,Without leaving impurities
[/vc_column_text][vc_single_image image=”4689″ img_size=”220×220″ alignment=”center” style=”vc_box_border_circle_2″ css_animation=”appear” title=”Tea”][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Fruits effect” i_icon_fontawesome=”fa fa-coffee” i_color=”chino” add_icon=”true”][vc_column_text el_class=”Yan Tang Hou Taiwan mountain tea efficacy ~”]Wide variety of fruits mixed,Rich in vitamins,There are several benefits to the human body
- Spleen and Stomach qi
- Prevent colds
- Promote gastrointestinal health
- Detoxification beauty
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- Harmless natural product - All tea produced and consumed goods,Taiwan government departments have been regular inspection,Strict control of the Food Safety,Let rest assured sales charges
- This non-toxic product testing by SGS, ISO 22000、HACCP、ISO 9001International food safety and quality management system verification
[/vc_column_text][/vc_column_inner][/vc_row_inner][/vc_column][/vc_row][vc_row][vc_column][vc_row_inner][vc_column_inner width=”1/2″][vc_text_separator title=”Jug brew” i_icon_fontawesome=”fa fa-leaf” i_color=”chino” add_icon=”true”][vc_single_image image=”4249″ img_size=”400×250″ alignment=”center” style=”vc_box_shadow_3d”][vc_column_text]Kung Fu bubble method:
- Optional Yixing tea、White porcelain tea set、Glass or ceramic tea tea。
- Tea water temperature in the 95 ~ 100 ℃
- The bag of tea into a teapot,Add water, brew,Brewing time 30 to 60 seconds。
- Remove the liner,Or injected into the tea fair cup of tea so that uniform concentration。
note:
- Please fine chemicals slow drink tasting,You can brew a tea 3-5 times。
- storage method:Make sure the seal after opening,And placed in a cool dry place
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- A teabag,Add 250 ~ 300 c.c,95~ 100 ℃ hot water,
- Soaking time:10Seconds to taste,,Recommended soaking time of 20 to 30 seconds
Cold soak mode:
- In hot bubble foundation,First soak up the flavor of tea;Or cold brew for about 20 minutes
- Adding an equal amount of ice,Now you can drink
Remark:
- Accent your sugar、milk,Fruit can also be used、Fresh cream decoration
- Where appropriate, adjusted according to personal tastes like;Brew can be repeated 3 to 4 times or more,Until tasteless
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